Qantas the Sky’s Top Cellar
Quaff with Qantas
Qantas has won three well-regarded awards for its in-flight wine.
The annual Cellar In The Sky awards in London gave the Australian national carrier the nod for having the best first-class cellar, as well as serving the best business-class sparkling. Qantas was also recognised for consistency of wines across business and first class.
For those who turn right rather than left, these are the wines Qantas entered into the competition, which is run by Business Traveller and Wine International magazines and attracted entries from 26 airlines: Charles Heidsieck Blanc de Millenaires 1995 (pictured), PHI Pinot Noir 2005, Hardy’s Eileen Hardy Chardonnay 2005, Penfolds Reserve Bin 05A Chardonnay 2005, Morris Old Premium Liqueur Muscat NV and in business Charles Heidsieck Mis en Cave 2003 NV.
From the Sydney Morning Herald
